Skip to main content

White Russian Shake

4.4

(2)

Recipe information

  • Yield

    Makes 2 drinks

Ingredients

1 pint (2 cups) softened vanilla ice cream
2 ounces (1/4 cup) vodka, or to taste
2 ounces (1/4 cup) Kahlúa, or to taste
Garnish: grated fine-quality bittersweet chocolate

Preparation

  1. In a blender, blend ice cream, vodka and Kahlúa until smooth but still thick and pour into 2 chilled stemmed glasses. Garnish drinks with chocolate.

Read More
Invert the ratio of gin to vermouth for a party-friendly and slightly lighter drinking experience.
No grill needed for this just-charred-enough sweet and spicy chicken.
Like tiny tomato galettes and grilled shrimp with chimichurri.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.
Like swordfish steaks with tomatoes and Peruvian-style tofu.
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.