Ingredients
1 pint strawberries, rinsed
1 pint blueberries, rinsed and picked over
2 quarts Vanilla Ice Cream (page 340)
Preparation
Hull and slice the strawberries. Put in a bowl and mix with the blueberries. Spoon over servings of ice cream.
Invert the ratio of gin to vermouth for a party-friendly and slightly lighter drinking experience.
No grill needed for this just-charred-enough sweet and spicy chicken.
Like tiny tomato galettes and chimichurri grilled shrimp.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.
Like swordfish steaks with tomatoes and Peruvian-style tofu.
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.