Skip to main content

Sliced Tomato Salad

Image may contain Sliced Dish Food Meal Plant and Platter
Sliced Tomato SaladZach DeSart

Truly ripe tomatoes don't need much more than olive oil, salt, and herbs.

Ingredients

Ripe tomatoes
Olive oil
Coarse salt
Black pepper
Fresh herbs like basil, parsley, chives, and chervil

Preparation

  1. Truly ripe tomatoes don't need much. Slice a variety of sizes and colors and arrange on a platter. Dress with good olive oil, coarse salt, and black pepper, then top with fresh herbs like basil, parsley, chives, and chervil.

Read More
Like carrot farro salad and chicken paella.
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
Like miso-peanut hibachi chicken and spring orzotto.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Chicken breasts reach their full potential in this spicy, saucy stir-fry with blistered green beans.