Skip to main content

Sherry Cobbler

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

Crushed ice
1 teaspoon superfine sugar
1 teaspoon orange juice
3 ounces sherry
Slice of orange
Small pineapple stick
Mint sprig (optional)

Preparation

  1. Fill a large (about 9-ounce) goblet two-thirds full with crushed ice. Add sugar, orange juice, and sherry. Decorate with fruit and a sprig of mint, if you like.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Like tiny tomato galettes and chimichurri grilled shrimp.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like swordfish steaks with tomatoes and Peruvian-style tofu.
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.
No grill needed for this just-charred-enough sweet and spicy chicken.
Invert the ratio of gin to vermouth for a party-friendly and slightly lighter drinking experience.
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.