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Screamin’ Sour Cream

Ingredients

1/2 cup sour cream
2 tablespoons hot sauce
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 teaspoon garlic powder

Preparation

  1. Whisk all the ingredients together in a small bowl. Cover and refrigerate for at least 30 minutes.

Bobby Flay's Throwdown!
TagsCondimentSour CreamDairyVegetarianNut FreeGluten FreeEasyQuickMake AheadNo-CookCookbooks
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