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Roslyn

Recipe information

  • Yield

    Serves 1.

Ingredients

1 1/2 ounces gin
1/2 ounce dry vermouth
2 dashes grenadine
3 or 4 ice cubes
Twist of lemon peel

Preparation

  1. Combine all ingredients except the lemon peel in a mixing glass and stir well. Strain into a cocktail glass and add twist of lemon peel.

TagsCold DrinkBeveragesCocktailAlcoholVermouthGinQuickEasy5 Ingredients or FewerNo-CookHouse & Garden
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