Make sure to use plain, unflavored rooibos tea, which will complement the other punch ingredients.
Bon AppétitRed RyderBy Damon BoelteNovember 5, 20133.8(1)Red RyderSivan LewinArrowJump To RecipeSave StorySave this storyPrintMake sure to use plain, unflavored rooibos tea, which will complement the other punch ingredients.Recipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGalleryOur 73 Best Cranberry RecipesCranberry sauce is a classic Thanksgiving side dish, but there's more than one way to spotlight those tart little orbs (or cans if that's the way you go) and these recipes for fresh, frozen, and canned cranberries prove it.iconGallery49 Best Christmas Punch and Batch Cocktail RecipesTurn up the festivity factor at any holiday party with these Champagne punches, boozy riffs on hot chocolate, non-alcoholic sippers, and more.