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Epicurious
Bon Appétit

Pasta with Sun Gold Tomatoes

By Mario Batali

4.7

(53)

Image may contain Bowl Food Dish Meal Soup Bowl Noodle Pasta Soup and Spaghetti
Photo by Tom Schierlitz

New York City's Italian impresario Mario Batali likes to use Sun Gold tomatoes—a sweet, slightly tannic variety of cherry tomato—to make this dish. Any good cherry or grape tomatoes, or a chopped large tomato, will work, too. Be sure to cook the tomatoes down until they've released all of their juices.

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