Name: Mini Ham and Cheese Rolls
Ingredients: 2 packages party or dinner rolls; 1/2 lb boiled ham; 1/2 lb baby Swiss cheese; 2 tablespoons minced onion flakes; 1 tablespoons yellow mustard; 2 tablespoons poppy seeds; 1 stick of melted margarine

Ingredients

2 packages party or dinner rolls

1/2 lb boiled ham

1/2 lb baby Swiss cheese

2 tablespoons minced onion flakes

1 tablespoons yellow mustard

2 tablespoons poppy seeds

1 stick of melted margarine

Preparation

Step 1
Make sandwiches (adding ham and cheese to each split roll). Keep rolls on an aluminum baking sheet.
Step 2
In a bowl, mix onion flakes, mustard, poppy seeds, and margarine together. Drizzle mixture over sandwiches.
Step 3
Cover trays with tin foil. Bake at 325°F for 20 minutes. When cheese has melted remove rolls from tray and serve warm.