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Kolacky

By Barbara Grunes and Virginia Van Vynckt

4.3

(21)

Image may contain Confectionery Food Sweets Bread Dish Meal and Dessert
KolackyFrance Ruffenach

Various Central European countries have their own variations on these popular filled cookies, sometimes spelled kolache or kolace. Some are made with a yeast dough, others with cream cheese or even ice cream. The cream cheese dough is the most popular for the Polish version of these rich cookies.

Cookie Exchange Tip:

The sweet fillings of kolacky peek through the golden dough and resemble beautiful stained glass windows in a cathedral. Play up this resemblance by using different fillings and arranging the cookies on a tray in a starburst pattern.

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