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Gluten-Free Sesame Sandwich Bread

3.3

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Gluten-Free Sesame Sandwich BreadZoe Singer

This wholesome bread is tender and sweet enough to appeal to kids, while the toasty sesame flavor and mix of grain, nut, and legume flours will also appeal to adults. Using a small loaf pan gives the bread a better rise and a higher proportion of tasty crust.

See our related story for more information and sources for gluten-free ingredients<\a>.

Chef's note:

This bread comes together quickly. To speed things up even more, you can measure out the dry ingredients and freeze them in a large sealable plastic bag for up to 2 months. Bring them to room temperature before using.

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