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Epicurious
Bon Appétit

White Bean and Chorizo Chili

By Claire Saffitz

4.7

(3)

White Bean and Chorizo Chili recipe
Alex Lau

Never cooked dried beans before? No problem. Soaking them the night before makes them cook faster and more evenly, and popping the whole pot in the oven means they stay at a gentle simmer the whole time. Set your timer, queue up a movie, and win Sunday: Netflix and chili.

What you’ll need

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