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Epicurious
Bon Appétit

Smoked Trout-Avocado Dip

By Lauren Schaefer

5.0

(1)

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If you're not the kind of person who keeps canned fish in your pantry at all times, this is the recipe that will convert you. While smoked trout is great in this dip, any canned fish (think sardines, mackerel, or tuna) will work—just make sure it's packed in oil. Crackers optional.

What you’ll need

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