Skip to main content

Fluffy Rice Pilaf with Curry

Image may contain Plant Food Fruit Citrus Fruit and Produce
Alex Lau

Once you have the method for rice pilaf down, the recipe is endlessly riffable. Use any aromatic, fat, or spice mix you like, then add any combination of nuts and herbs.

What you’ll need

Read More
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
An accidental recipe (sbagliatio means mistaken in Italian) yields a delicious herby tahini dressing that is excellent poured over lightly blanched green beans.
Spiced, tender meatballs get cooked atop a bed of rice pilaf speckled with pistachios and plump golden raisins in this quick, one-pot dinner.
As energizing as an energy bar, with a much simpler ingredient list.
Silky Japanese eggplant and fiery serrano chile unite in this no-fuss frittata that’s brunch-ready, dinner-worthy, and wildly good.
Store-bought dumplings, fresh tomatoes, butter, and soy sauce simmer away for dinner in a flash.
Slowly caramelized sugar, sweet lychees, warming spices, and fiery ginger create the perfect base for tofu to simmer in.
Matcha tints this refreshing noodle dish a delightful green hue—and imparts its characteristic grassy flavor.