3-Ingredient Charred Green Beans With Ricotta and Lemon
4.2
(16)
Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson
In Epi's 3-Ingredient Recipes series, we show you how to make great food with just three ingredients (plus staples like oil, salt, and pepper).
Crisp-tender grilled green beans on a bed of creamy whipped ricotta is the ultimate summer side, super-simple but elegant enough for company. Add some grilled bread for a fun family-style appetizer.
Recipe notes
Back to topSee Related Recipes and Cooking Tips
29 Ricotta Recipes for Dinner, Dessert, and More
Put that half-full tub to use with recipes that go beyond the Italian-American classics.73 Grilling Recipes to Set Your Summer Aflame
Easy grilled dinners to please everyone on your summer invite list.61 Breezy 5-Ingredient Recipes to Keep Your Grocery List Short
Featuring five ingredients or fewer, these recipes make a big impact with just a handful of groceries.41 Best Vegetarian Grilling Recipes for Everyone in the Yard
Fire up the grill, bring out the veggies\!79 Summer Side Dishes That Just Might Upstage the Rest of the Meal
With all the amazing produce in season right now, we’re tempted to organize our meals around the sides.29 Green Bean Recipes That Go Beyond the Simple Sauté
Show off the versatility of this long, lanky legume with our best green bean recipes.9 Recipes for a Diabetes-Friendly Cookout
Want to make sure the dishes at your barbecue for work friends or family with type 2 diabetes? Start here.71 BBQ Side Dishes to Add Some Zing to Your Next Cookout
These spectacular sides just might upstage the main event.Welcome Summer With These 31 Memorial Day Recipes
Pack your holiday weekend with fried fish sandwiches, gingery grilled chicken, and low-effort, high-reward desserts.
