Name: Tomato-Avocado Salsa
Yield: Makes 6 servings
Ingredients: One 15-ounce container purchased salsa; 1 diced medium avocado; 1 tablespoon fresh lime juice; 1 tablespoon olive oil; 3 tablespoons finely chopped cilantro; Salt and pepper

Recipe information

Yield
Makes 6 servings

Ingredients

One 15-ounce container purchased salsa

1 diced medium avocado

1 tablespoon fresh lime juice

1 tablespoon olive oil

3 tablespoons finely chopped cilantro

Salt and pepper

Preparation

Mix salsa with avocado, lime juice, olive oil, and chopped cilantro. Season with salt and pepper; chill until ready to serve.

TagsSalsa Condiment Latin American Avocado Vegetable Lime Citrus Fruit Cilantro Herbs & Spices Dairy Free Gluten Free Nut Free Vegan Vegetarian Quick Easy 5 Ingredients or Fewer No-Cook Bon Appétit

Recipe notes

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