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Gourmet

Lemon Vinaigrette

3.9

(12)

Lemon adds a subtle acidity and a fresh tang to a wide range of dishes without overpowering other flavors. Our simple lemon vinaigrette is used in several components of the salad (making preparation that much easier) and it brings out something different in each.minutes or less.

Recipe information

  • Yield

    Makes 1 cup

Ingredients

3 lemons
2/3 cup extra-virgin olive oil

Preparation

  1. Squeeze enough juice from lemons to measure 1/3 cup. In a bowl combine lemon juice with salt and pepper to taste. Whisk in oil in a slow stream. Vinaigrette may be made 3 hours ahead and chilled, covered. Bring vinaigrette to room temperature before proceeding.

TagsSalad DressingSaladLemonCitrusFruitDinnerLunchGluten FreeNut FreeDairy FreeVeganVegetarian5 Ingredients or FewerNo-CookGourmet
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