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Summer

The $50 Dinner Party for Six

It's make-ahead. It's impressive. And it won't break the bank.

The Best Part of the Zucchini You Aren't Using

If you see these yellow-orange flowers at the market, grab them.

Breakfast Taco Foil Packs

Stash veggie-filled foil packets in the freezer for a weekday breakfast option that cooks in the oven while you go about your morning routine.

Breakfast Foil Packs With Polenta, Prosciutto, and Cherry Tomatoes

These make-ahead packs are perfect for camping trips as well as quick and easy breakfasts on the go.

Breakfast Foil Packs With Hash Brown Potatoes, Sausage, and Scallions

These make-ahead packet meals are perfect for camping trips as well as quick and easy breakfasts on the go.

Cold Pea Soup With Herbed Oil Swirl

This pretty green soup is creamy, cool, and refreshing. Top each bowl with a flavorful mix of parsley, mint, olive oil, and lemon zest.

Herbed Olive Oil

Parsley, mint, and lemon zest make this herbed oil a versatile condiment for a number of dishes.

The Simplest, Fastest, 2-Ingredient Dessert of Summer

The perfect summer dessert requires just two things: fresh fruit and strong booze.

7 Unexpected Ways To Eat Celery

Give celery a chance to play a lead role in your kitchen and you'll never look back.

Iron-Skillet Peach Crisp

Toss peaches with almonds and fragrant garam masala, then top with a brown sugar crumble for an excellent entry into summer peach season.

Salted and Spiced Melon

The musky-sweet flavor of melon also takes well to red pepper flakes and cracked black pepper.

Corn and Fregola with Grilled Halloumi Cheese

If this were our party, we'd get all the grilling out of the way early in the day and toss this Mediterranean fantasy of a salad together in our caftans.

Blueberry-Pecan Galette

It takes some practice to produce a beautifully crimped pie crust, but galettes? Not so much: The more rustic they look, the better.

Habanero-Marinated Pork Chops

This marinade packs sweet citrus flavor and extra spice into pork chops both before, and after, they hit the grill.

Shrimp Salad with Cucumber and Fennel

Poaching the shrimp with their shells on locks in their flavor.

Lime and Grapefruit Daiquiri Ice Pops

Refreshing and a little bit inebriating; if you've got kids running around, pick up a box of Rocket Pops so there's no confusion!

Sorbet in Grapefruit Cups

These frozen treats are also super cute made with orange rinds, and work with any flavor sorbet or sherbet you fancy.
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