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Pea

Saffron Rice and Ham Primavera

Steamed asparagus and a baguette are good accompaniments. Drizzle Champagne over raspberries and diced pineapple for dessert.

Potato Salad with Sugar Snap Peas and Mustard Seed Dressing

A simple salad with a tangy dressing-perfect for and April picnic.

Sugar Snap Pea Salad with Sherry Vinaigrette

Can be prepared in 45 minutes or less.

Green Beans, Peas, and Turnips in Warm Vinaigrette

If you trim and blanch the green beans and turnips one day ahead of time, this dish will come together in just minutes.

Shellfish Paella Risotto

The bold flavors of Spain's famous paella-sausage, seafood and saffron-meet the luscious, creamy texture of Italy's risotto in this beautiful rice dish. Pour a chilled dry white wine during dinner, and offer flan for dessert.

Asian-Style Cole Slaw

Radicchio, snow peas and a tangy sesame oil dressing give an old-fashioned dish a delicious new flavor.

Braised Peas and Scallions

Can be prepared in 45 minutes or less.

Creamy Chicken-Pasta Soup

"Dinner at J. Alexander’s in nearby Troy is a treat my family enjoys regularly, and there’s one thing we always order: the chicken soup. says Katie Randlett of Wixom, Michigan."Although it sounds ordinary, this version definitely isn’t — it has a rich, creamy texture, and it’s full of goodies like pasta, sugar snap peas and carrots." Sugar snap peas add crunch to this comforting soup. The restaurant uses penne pasta, but macaroni would also work well.
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